Every Pearl Embarks on a Journey.
Flower Jem is more than just a showcase of Akoya pearls’ visual beauty—
it is a space dedicated to unveiling their origins and the intricate process behind their creation.
For nearly a decade, I worked at one of Japan’s largest Akoya pearl farming enterprises,
witnessing firsthand how Akoya oysters are cultivated and how pearls come to life.
From the very source of pearl cultivation to the meticulous processes of refinement and distribution,
I have observed every stage up close.
Through this platform, I share the depth of that experience.
Few in the pearl industry truly understand the relationship between Akoya oysters and the pearls they nurture.
From the perspective of those who devote themselves to pearl farming,
what defines the essence of a truly beautiful pearl?
How do pearls transition from harvest to auction, and eventually into the hands of wholesalers and retailers?
And what transformative role does processing play in shaping their final brilliance?
From the rich history of pearl cultivation to the modern-day journey of Akoya pearls,
this site is a gateway into a world rarely seen.
I invite you to explore the luminous beauty of pearls and the untold stories woven into their journey.
Akoya pearls, craftsmanship, Japan’s beauty, and Lulu—enjoy the journey