Reflections & Stories

Personal essays, thoughts, daily life, and stories from behind the scenes of Flower Jem.

Reshooting and Reinventing: Reviving Sales and Embracing Floral AestheticsOver the last few days, I've been reshooting items for sale on Etsy.com

I purchased natural stones at the end of the year, but I haven't commercialized one yet. I thought I'd make something soon. For the time being, I tri

I'm so late in updating my blog.　During the year-end and New Year holidays, I left my hometown and was at a pearl farm to harvest pearls. There are f

After a month, I returned home from the Akoya pearl farm, where I was on a business trip. In late January I contracted Covid. I had no fever symptom

Many of us Japanese eat "Osechi" as a custom at the beginning of the year. The original role of osechi is to free women from th

Today is December 31st. I was drinking with a friend until about 3:00 a.m. the day before. I had an order for a bracelet on Etsy in the morning, so I

Today is December 26th. I am returning to my hometown after harvesting pearls at the pearl farm. I'm heading to Hakata by plane at 9:00 in the mornin

Akoya pearls are harvested in December and January every year.As many adductor muscles as Akoya pearls are harvested there. Today was

Today is December 17th. Finally I arrived at the pearl farm. It takes 5 hours from the town where I live to the island where this pearl farm is locat

I received a pure order for the first time after making this website. The customer has placed 5 orders from my shop on Etsy.com. By "pure order", the

On the weekend, I went to Tottori prefecture where my brother lives.For Japanese people, Tottori is one of the most rural areas in Japan.

5 Green peppers, 72cents2 carrots, 72 cents2 packs of maitake mushrooms, 1.16 cents3 eggplants, $1.011 tom